Careers

Job Responsibility

• Helping guests with their orders

• Anticipate and accommodate guest needs

• Complete running and closing side work

Job Requirements and Duties

• Have the ability to maintain positive and friendly demeanor in high- volume, fast- paced environment.

• No experience necessary but hospitality background a definite plus!

• Strong work ethic, team focus, and commitment to going above and beyond to ensure excellent guest service.

• Help keep service area stocked and clean throughout shift.

• Must be able to work weekends.

• Must be able to lift 55 lbs.

Apply now >

Job Responsibility

• Helping guests with their order

• Anticipate and accommodate guest needs

• Complete running and closing side work

Job Requirements and Duties

• Have the ability to maintain positive and friendly demeanor in high- volume, fast- paced environment.

• No experience necessary but hospitality background a definite plus!

• Strong work ethic, team focus, and commitment to going above and beyond to ensure excellent guest service.

• Help keep service area stocked and clean throughout shift.

• Must be able to work weekends.

• Must be able to lift 55 lbs.

Apply now >

Job Responsibility

• Ensure that each plate leaving the kitchen meets high presentation standards, is a quality product, and is adequately portioned.

• Provide staff and team with the skills and training to provide excellent customer service.

• Monitor trends in the industry and recommend appropriate actions.

• Inspect the daily set-up for all food production lines. Ensure accurate temperature control.

• Complete running and closing side work.

Job Requirements and Duties

• Have the ability to maintain positive and friendly demeanor in high- volume, fast- paced environment.

• Ability to understand and follow instructions in English, communicate effectively, and perform simple arithmetic. Ability to understand measurements and conversions.

• Excellent communication and team leadership skills, with a focus on problem-solving and mentoring to achieve department goals.

• Culinary education and supervisory background are desirable.

• Ability to plan and organize work to interpret instructions, recipes, specifications, and standards. Knowledge of kitchen equipment operations and maintenance. Some knowledge of nutrition and diet. Health Care experience desirable.

• Must be able to work weekends.

• Must be able to lift 55 lbs.

Apply now >

Job Responsibility

• Ensure that each plate leaving the kitchen meets high presentation standards, is a quality product, and is adequately portioned.

• Provide staff and team with the skills and training to provide excellent customer service.

• Monitor trends in the industry and recommend appropriate actions.

• Inspect the daily set-up for all food production lines. Ensure accurate temperature control.

• Complete running and closing side work.

Job Responsibility

• Ensure that each plate leaving the kitchen meets high presentation standards, is a quality product, and is adequately portioned.

• Provide staff and team with the skills and training to provide excellent customer service.

• Monitor trends in the industry and recommend appropriate actions.

• Inspect the daily set-up for all food production lines. Ensure accurate temperature control.

• Complete running and closing side work

Job Requirements and Duties

• Have the ability to maintain positive and friendly demeanor in high- volume, fast- paced environment.

• Ability to understand and follow instructions in English, communicate effectively, and perform simple arithmetic. Ability to understand measurements and conversions.

• Excellent communication and team leadership skills, with a focus on problem-solving and mentoring to achieve department goals.

• Culinary education and supervisory background are desirable.

• Ability to plan and organize work to interpret instructions, recipes, specifications, and standards. Knowledge of kitchen equipment operations and maintenance. Some knowledge of nutrition and diet. Health Care experience desirable.

• Must be able to work weekends.

• Must be able to lift 55 lbs.

Apply now >